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Summary

The book that taught America how to cook, now illustrated with glorious color photography

All About Grilling

A fresh and original way to put the classic advice of Joy of Cooking to work -- illustrated and designed in

Table of Contents

Foreword 6(2)
About Grilling
8(7)
About Grilling Seafood
15(24)
About Grilling Poultry
39(16)
About Grilling Meat
55(22)
About Grilling Burgers, Sandwiches & Pizzas
77(14)
About Grilling Vegetables & Fruits
91(14)
About Flavor Enhancers
105(21)
Index 126(2)
Acknowledgments 128

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